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Welcome to Rocco Forte Hotels

Our Story

Our History

Hotels

Team Members

Rocco Forte Houses

Private villas

Brown's Hotel

Our Culture

Our Pillars

  • INDIVIDUALITY

  • FORTE FAMILY

  • AUTHENTICALLY OF THE CITY

Your Development

  • INDUCTION

  • THE ART OF SERVICE

  • BE FORTE

  • FORTE FUTURE LEADERS

  • DISCOVERY INTERNSHIP

  • CONTINUOUS DEVELOPMENT

Discover what our Team Members have to say about working at Rocco Forte Hotels.

  • Brown’s Hotel has developed my career in so many ways. Working my way up from the front line to being an Assistant Head Housekeeper has been such an inspirational journey and a dream come true! Having managers that always supported me, and believed in me has been instrumental to my growth. The hotel has such a wonderful culture where everyone welcomes you with open arms - it really does feel like being part of a family. I am very proud to be part of Brown's Hotel and Rocco Forte Hotels!

    Diana Zdanciute

  • Originally From Morocco, I started my career within hospitality in Europe when I was 19 years old, and afterwards I landed in Sicily for the opening of the Verdura Resort in 2009. Today I'm the Director of Groups and Events and leading a team of 4, my professionalism and passion for hospitality have guided me through a very successful career with Rocco forte Hotels starting as Food & Beverage hostess, Banqueting Manager and now Groups and Events Director.

    Zineb Belqaid

  • Working at Rocco Forte Hotels feels like being part of a family, and their multidisciplinary approach provides many opportunities. I've been Chef de Rang, Supervisor , Sommelier, Assistant Manager and now I manage the 4 AA Rosette, Michelin recommended Number one Restaurant at The Balmoral. Myself, Head Chef Mathew Sherry and our team showcase local, Scottish and British produce through seasonal 3 course and 7 course menus. We all share a love of fine food, wine, whisky and providing world class Scottish hospitality to every guest. Like my own progression, our team can expect fantastic learning and development opportunities specific to them."

    Emma Hemy

  • A strong Concierge has always been a pillar of Rocco Forte Hotels and actively supported by Sir Rocco himself. I am proud to be a member and lead one such fantastic team. I began my career at the Hotel de Rome as an apprentice in 2014 and over the past decade worked through the various stages of the team from Porter eventually to Concierge. I received my Golden Keys from Les Clefs d'Or in 2021 and now run the four person team as Head Concierge. It is a great privilege to act as an ambassador for the city of Berlin and Rocco Forte Hotels to our many guests, both new and regular.

    Julien Gentle

Brown's Hotel, London, United Kingdom

About Rocco Forte Hotels